Step 5: Pass the chicken thighs first through the flour mixture, then through the buttermilk mixture and back through the flour.

Step 4: In another medium mixing bowl add the wet ingredients and beat until smooth.

Step 3: In a medium mixing bowl add all the remaining dry ingredients and mix with a whisk.

Step 2: Add the chicken thighs, cover in plastic wrap and allow to marinate at room temperature for one hour.

Step 1: Add the buttermilk to a large mixing bowl along with the hot sauce and salt.See recipe card at the bottom of this post for quantities. (plus the extra sandwich items for making a sandwich).This fried chicken recipe is actually quite versatile in that it will work with any piece of chicken you like to use.They're one of the best, which is why this recipe is so good. North Carolina Bojangles restaurant really makes some delicious fried chicken.If you were to be making fried chicken to eat without the sandwich then you might rather use chicken drumsticks or wings. However, Bojangles actually use chicken breast - and you can too if you prefer. Don’t forget to subscribe and you will be emailed each time I post a new recipe.As you can see above I actually like to use the chicken thighs when making fried chicken sandwiches. If you made it, post your wonderful images on Instagram and tag me. If you like my Air Fryer Chicken Wing Recipe, please leave a comment and let me know what you think. I can’t wait to do more recipes in the Air Fryer. One thing I have to say is that I don’t miss the deep fried version. Add the remaining ingredients and mix thoroughly.ĭip each cooked chicken wing in the sauce and serve. Place the coated chicken wings in crisper basket.Īir Fry at 400 degrees Fahrenheit for 35 to 40 minutes turning halfway through the cooking time.

Lightly spray the coated chicken wings on both sides. Lightly spray the aluminum foil with a non-stick cooking spray. Place the baking pan under where you will put the crisper tray lined with aluminum foil for easier clean up. Place the drip tray on the bottom of the air fryer. You will need to get the Air Fryer ready. Dredge each chicken wing in the dry rub and set aside. Next, prepare the dry rub coating for the wings. The first thing you need to do is to pat the chicken wings dry. I was pleasantly surprised how good these Air Fryer Chicken Wings were. I haven’t had the room to use it until now. I was lucky enough to have my son and his girlfriend gift me an Emeril Lagasse Power Air Fryer 360.

Chicken wing dredge